Tuesday, December 16, 2008

Shrimp cooked in Mojo Broth



2 cups Chicken Broth

2 cups white wine

juice of 1 orange, zest of 1 lime, 1 tbsp Jamaican Jerk Seasoning, 2 cloves garlic

1 pound unpeeled shrimp. Bring everything but the shrimp to a boil. Add shrimp and cook for 3 minutes. Remove from broth and eat! It's super easy and REALLY yummy!

1 comment:

Andrea said...

Was Hunter not pouring the wine just in case CPS goes to your blog? HA. Oh, and what time is dinner...I'll bring a salad.
Love,
Snow